About The Course
From overseeing travel and tour plans, to managing hotel operations and liaising with counterparts oversea, the hospitality and tourism management diploma programme at Management and Science University primes you for a career at the heart of one of the most exhilarating and fastest growing industries. Our curriculum is designed with experiential learning in mind; focusing on giving you the competency in contemporary hospitality and tourism practices and the supervisory skills for entry-level management. A period of industrial internship towards the end of your studies ensures you graduate industry ready for a career in hospitality and tourism management.
Programme Structure Contents
You need to pass SPM or equivalent, with at least Credit in three (3) subjects (preference given to Mathematics and Science) OR UEC with at least a B in three (3) subjects OR Certificate in Business Management from MSU College with a Pass in all subjects OR Certificate from Polytechnic or institutions of higher education OR other qualifications recognized as equivalent by the Government of Malaysia.
- Travel Agent
- Restaurant Manager
- Tour Guide
KPT/JPS ( R2/811/4/0007 ) 06/20
Lecture Delivery Modes Contents
- Introduction to Hospitality and Tourism Industry
- Tour Guide Technique
- Introduction to Tour Operation
- Customer Service and Etiquette
- Fundamentals of Finance in Service Industry
- Recreation Management
- Industrial Training
- Introduction to Tourism Planning
- Entrepreneurial Skills
- Front Office Operations
his programme will assist you in your transition to university or employment and may give you guaranteed entry into MSU's Bachelor in Hospitality and Tourism Management programme.