Malnutrition affects billions around the world, and micronutrient deficiency is present in half the world’s children. Aquatic foods, though rich in a myriad micronutrients and can be produced with lower environmental impact than can terrestrial meats, are still undervalued as a nutritional solution. Management and Science University (MSU) alumnus Muhammad Kamarul Azman Rozlan steps into tune with tuna.                  

 

 

“There is a book that I have read, ‘The Old Patagonian Express’, whose message moved me. It’s about love being a humane feeling transcending cultures, borders, and languages. My being a wheel in the supply chain of a food that may meet the need of nutrition deficiencies is me showing my love for humankind,” says Kamarul.

 

One study published in Nature, September 2021 puts the top seven categories of nutrient-rich animal-source foods as aquatic. There is plenty of nourishment in the world’s waters; from the oceans to the rivers and the reefs. Kamarul’s former job at Yamako Pacific, a startup company exporting tuna to Japan, took him to such places.

 

 

“Before the pandemic, I had spent three months between Brunei and Indonesia. My stay at Flores Island was especially memorable. Entertainment was hard to come by there, so I spent a lot of time appreciating nature instead.”

 

Such appreciation brought him to contemplating taking on the challenges of an MBA next.

 

“I love to continually challenge myself, and I believe the pursuit of a Master in Business Administration degree at MSU will provide me with many opportunities for growth.”

 

Currently a Finance Special Projects Manager at a leading financial institution in Kuala Lumpur, Muhammad Kamarul Azman Rozlan graduated in 2018 with fellow MSUrians from the Bachelor in Finance (Hons) programme at the Faculty of Business Management and Professional Studies (FBMP) of Management and Science University (MSU). He is married to a junior from the same programme, who graduated the year after. His wife Amal Azmi is now an R2R Analyst at Elanco Malaysia Sdn Bhd.

 

 

“I started my journey at MSU with Foundation in Business in 2013. I came to the University with high hopes and I wasn’t let down, so right after finishing Foundation I progressed to Bachelor’s degree. I, too, may continue with Master’s at MSU because I enjoyed the soft skills development part of my studies. It’s essential at the workplace, and I built myself through it.”

 

 

RELATED

MSU’s Nature Appreciation Day celebrates International Day of Forests 2019

National River Trails in new SDG MoU

Under the sea with MyCoral 4.0

Mending with mangrove

Building your employability at Management and Science University

Accounting and Accountancy at MSU

Accounting Students Conference 2018 by MIA hosted at MSU

Best in Accountancy

MSU Bachelor in Accountancy (Hons)

MSU Bachelor in Accounting and Finance (Hons)

MSU Bachelor in Economic and Finance (Hons)

MSU Bachelor in Islamic Finance (Hons)

MSU Bachelor in Islamic Banking (Hons)

 

 



Malnutrition affects billions around the world, and micronutrient deficiency is present in half the world’s children. Aquatic foods, though rich in a myriad micronutrients and can be produced with lower environmental impact than can terrestrial meats, are still undervalued as a nutritional solution. Management and Science University (MSU) alumnus Muhammad Kamarul Azman Rozlan steps into tune with tuna.                  

 

 

“There is a book that I have read, ‘The Old Patagonian Express’, whose message moved me. It’s about love being a humane feeling transcending cultures, borders, and languages. My being a wheel in the supply chain of a food that may meet the need of nutrition deficiencies is me showing my love for humankind,” says Kamarul.

 

One study published in Nature, September 2021 puts the top seven categories of nutrient-rich animal-source foods as aquatic. There is plenty of nourishment in the world’s waters; from the oceans to the rivers and the reefs. Kamarul’s former job at Yamako Pacific, a startup company exporting tuna to Japan, took him to such places.

 

 

“Before the pandemic, I had spent three months between Brunei and Indonesia. My stay at Flores Island was especially memorable. Entertainment was hard to come by there, so I spent a lot of time appreciating nature instead.”

 

Such appreciation brought him to contemplating taking on the challenges of an MBA next.

 

“I love to continually challenge myself, and I believe the pursuit of a Master in Business Administration degree at MSU will provide me with many opportunities for growth.”

 

Currently a Finance Special Projects Manager at a leading financial institution in Kuala Lumpur, Muhammad Kamarul Azman Rozlan graduated in 2018 with fellow MSUrians from the Bachelor in Finance (Hons) programme at the Faculty of Business Management and Professional Studies (FBMP) of Management and Science University (MSU). He is married to a junior from the same programme, who graduated the year after. His wife Amal Azmi is now an R2R Analyst at Elanco Malaysia Sdn Bhd.

 

 

“I started my journey at MSU with Foundation in Business in 2013. I came to the University with high hopes and I wasn’t let down, so right after finishing Foundation I progressed to Bachelor’s degree. I, too, may continue with Master’s at MSU because I enjoyed the soft skills development part of my studies. It’s essential at the workplace, and I built myself through it.”

 

 

RELATED

MSU’s Nature Appreciation Day celebrates International Day of Forests 2019

National River Trails in new SDG MoU

Under the sea with MyCoral 4.0

Mending with mangrove

Building your employability at Management and Science University

Accounting and Accountancy at MSU

Accounting Students Conference 2018 by MIA hosted at MSU

Best in Accountancy

MSU Bachelor in Accountancy (Hons)

MSU Bachelor in Accounting and Finance (Hons)

MSU Bachelor in Economic and Finance (Hons)

MSU Bachelor in Islamic Finance (Hons)

MSU Bachelor in Islamic Banking (Hons)